Hudson Valley Restaurant Week

Hudson Valley Restaurant Week kicks off on Monday, March 10th, and will continue through Sunday, March 23rd. Presented by Valley Table magazine, prix fixe meals will be offered at over 180 restaurants.

Anonymous_aiga_restaurant_bg

Gourmet 3-course lunches will be $20.95 and 3-course dinners will be $29.95. Basically, you can get a dream dining experience at the Valley’s priciest restaurants for a lot less than you’d normally pay. The best part? No signup or ticket purchase is necessary.

Read more about the two week festival in Chronogram magazine. Visit Hudson Valley Restaurant Week online for more information & a list of participating restaurants. 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s